Cookie Policy
This Cookie Policy explains how Stephen & Claire Toronto (“we”, “us”, or “our”) uses cookies and similar technologies on our website. By using our website, you consent to the use of cookies as described in this policy.
What Are Cookies?
Cookies are small text files that are stored on your computer, tablet or smartphone when you visit a website. They help ensure that the website functions properly, improve usability, and provide insights into how visitors interact with the site.
Types of Cookies We Use
We use the following types of cookies on our website:
Functional Cookies
These cookies are essential for the proper functioning of the website. They enable core features such as navigation, secure checkout and access to certain areas of the site.
Analytical Cookies
Analytical cookies help us understand how visitors use our website. This information allows us to improve website performance, content and user experience.
Marketing Cookies
Marketing cookies may be used to track browsing behavior across websites in order to display relevant advertisements and promotions. These cookies help us tailor our marketing efforts to better match user interests.
Managing Cookie Preferences
When you visit our website for the first time, you will be asked to accept or manage your cookie preferences. You can change or withdraw your consent at any time by adjusting your browser settings.
Please note that disabling certain cookies may affect the functionality of our website.
Third-Party Cookies
Some cookies may be placed by third-party services that appear on our pages, such as analytics or advertising platforms. These third parties are responsible for their own cookie and privacy practices.
Contact Information
If you have any questions about this Cookie Policy or how we use cookies, please contact us at:
Email: support@stephenandclaire.com
Company: Stephen & Claire Toronto
Policy Updates
This Cookie Policy may be updated from time to time to reflect changes in technology or legal requirements. Any updates will be published on this page.